Meike Reviews HOW NOT TO DIE by Michael Greger

This post come from Meike Alana. Dr. Michael Greger will speak and sign How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease Friday, February 19 at 7PM. At the beginning of the year,  book stores are overwhelmed by new releases promoting weight loss.  For most people, “losing weight” tops their … Continue reading Meike Reviews HOW NOT TO DIE by Michael Greger

Spotlight on International Fiction: THE VEGETARIAN by Han Kang

This post comes from our inventory manager Jan.    It all started with the nightmare. In the midst of Kim Yeong-hye and her husband’s mediocre, middle-class marriage, the dream about blood and meat and carnage. To make the dream stop, Yeong-hye stops eating meat. Then all food. Eventually, she becomes more plant-like than animal to … Continue reading Spotlight on International Fiction: THE VEGETARIAN by Han Kang

Booksellers On Fantastic Planets: The Saga Begins

This year, four science fiction-loving booksellers will delve into Fantastic Planets, Forbidden Zones, and Lost Continents: The 100 Greatest Science-Fiction Films, the new book by film historian Douglas Brode. They'll watch the movies, read Brode's take, and tell you - point blank - how they feel about all of it. Fantastic Planets, Forbidden Zones, and Lost … Continue reading Booksellers On Fantastic Planets: The Saga Begins

STAFF PICK: Looking at Pictures by Robert Walser

The turn of the last century marked an explosion of continental European writing and a literary movement that would evolve into modernism, existentialism, and postmodernism. Many of the names in this scene comprise the familiar mainstays of the classics section at the bookstore, but then there is Robert Walser. More popular during his brush with fame than any … Continue reading STAFF PICK: Looking at Pictures by Robert Walser