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April's bringing showers alright--showers of books! Read on for more on the standout hits coming to shelves this week, including Michelle Zauner's highly-anticipated memoir, Crying in H Mart, an unearthed novel from Richard Wright, and debut authors you should keep your eyes on. Crying in H Mart by Michelle Zauner *Virtual Event 4/26* From the indie rockstar … Continue reading Turn the Page: New Releases this Week (4/20)
Mat and Jason are the Book Cooks; two former kitchen commandos now working in a bookstore. We suck at keeping up with this blog. We can't promise we are going to be any better but here is one from us now. We rotate the books through our display on a regular basis and we had … Continue reading The Book Cooks dish on Anthony Bourdain
Top Shelf in May: The Prophets of Smoked Meat: A Journey Through Texas Barbecue by Daniel Vaughn Reviewed by: Joe T., BBQ-Lovin' Assistant Buyer Growing up in Central Texas, my grandfather always liked to tell me (and anyone else within earshot) that God gave Texas to the Texans so that Texans could give to the … Continue reading Top Shelf in May: THE PROPHETS OF SMOKED MEAT
________________________________________ Stephanya Kitchen Confidential by Anthony Bourdain "I just finished re-reading this last night. I'm on an Anthony Bourdain kick. He's just so dreamy. The first time I read his stuff, he completely revolutionized how I felt about food and eating and what that can mean. He's like the Hunter S. Thompson of food writing. … Continue reading What We’re Reading This Week
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